Easiest Way to Make Award-winning Khuskhus halwa
Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Khuskhus halwa. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Khuskhus halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khuskhus halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Khuskhus halwa using 7 ingredients and 4 steps. Here is how you can achieve it.
#eid dessert 6
Ingredients and spices that need to be Prepare to make Khuskhus halwa:
- 50 gram khuskhus soaked in milk
- 20 gram magaj milk mein soaked
- 1/2 bowl ghee
- 1/2 bowl sugar
- 50 gram mawa
- 1 tsp Cardamom powder
- 1 pinch Saffron
Steps to make to make Khuskhus halwa
- Khuskhus aur mahan ko paste karein
- Kadhai mein ghee dale,dono paste dale bhune8-,10 minute dhimi aanch par
- Sugar dale,mawa dale pakaye,
- Illaichi,kesar dale,
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So that is going to wrap this up for this exceptional food Recipe of Homemade Khuskhus halwa. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!