Easiest Way to Make Ultimate Gajar Halwa
Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Super Quick Homemade Gajar Halwa. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Gajar Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gajar Halwa is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gajar Halwa estimated approx 15 minutes.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Gajar Halwa using 6 ingredients and 4 steps. Here is how you cook that.
Ready in 15 minutes...
Ingredients and spices that need to be Get to make Gajar Halwa:
- 1.5cup Grated carrot(gajar)
- 1/3cup Milk
- 2-3tbs Condensed milk
- 1/4tsp Cardamom powder
- 2tbs Cashew
- 1-2 tsp Ghee
Steps to make to make Gajar Halwa
- Pressure cook milk and Carrot together upto 1-2 whistles on Medium flame
- Take out Mixture in a pan...stir for 2 minutes
- Add condensed milk..stir continue for 4-5 minutes on Medium flame
- Switch off the gas and add cardamom Powder,nuts and ghee
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So that is going to wrap this up for this special food Simple Way to Make Award-winning Gajar Halwa. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!