Easiest Way to Prepare Any-night-of-the-week Chocolate khajur barfi
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Quick Chocolate khajur barfi. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chocolate khajur barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate khajur barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chocolate khajur barfi is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chocolate khajur barfi estimated approx 2 hrs.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Chocolate khajur barfi using 6 ingredients and 7 steps. Here is how you cook that.
#dates Khajur Barfi covered with dark chocolate
Ingredients and spices that need to be Get to make Chocolate khajur barfi:
- 100 g Dates
- 100 g Cooking chocolate
- 20 g Sugar
- 2 tablespoon condensed milk
- 1 tablespoon butter
- as needed cashews and raisins for garnishing
Instructions to make to make Chocolate khajur barfi
- Deseed and clean the dates and cut into small pieces
- Add the sugar into 3 tablespoon of water and heat it till it is caramelized
- Remove the caramel liquid onto a plate and place the dates on it
- Put the grated chocolate,butter and condensed milk into a glass bowl and heat it indirectly using heat water till the chocolate melts
- Mix this well and put it on top of the dates and place it in deep fridge after it cools down to room temperature
- Remove after 40 mins and cut in shape of Barfi and place it back in the freezer
- Remove after an hour and cut the pieces and serve. You can decorate with cashews and raisins
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