Recipe of Perfect Moong dal halwa
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Quick Moong dal halwa. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Moong dal halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong dal halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Moong dal halwa is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Moong dal halwa using 8 ingredients and 7 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Moong dal halwa:
- 1 bowl Dhoi moongdal
- 1 bowl Desi ghee
- 1 bowl Sugar
- 1 tsp Suji
- 1 tsp Besan
- 5-6 Badam chopped
- 2-3 Kesar
- 2 cup Water
Instructions to make to make Moong dal halwa
- Dal ko 2ghante bhigone ke baad pees lenge.
- 1pan me ghee garam kar usme Suji bhunege phir besan dalkar use bhi bhunege.
- Jab Suji bhun jaye usme dal dalkar low flame pe sunahara hone tak chalaye.
- Ab dusre flame pe water aur sugar se chasani taiyar kar lenge.
- Jab dal ache se bhun jaye usme chasni dal lenge aur chalayenge.
- Isme dry fruits dal le jab halwa thik ho jaye to ye taiyar hai.
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So that's going to wrap it up for this special food How to Make Speedy Moong dal halwa. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!