Recipe of Ultimate Cornflour ka halwa (karachi halwa)
Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, How to Prepare Favorite Cornflour ka halwa (karachi halwa). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Cornflour ka halwa (karachi halwa), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cornflour ka halwa (karachi halwa) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can have Cornflour ka halwa (karachi halwa) using 8 ingredients and 7 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Cornflour ka halwa (karachi halwa):
- 1/2-cup -corn flour
- 1-1/2-cup sugar
- 2-1/2 -cup water
- 2-tablespoon ghee
- 1-tablespoon -Lemon extract
- 1/4-cup- kaju(chop kiya)
- 1-pinch -elaichi powder
- 1-pinch food colour (0range)
Steps to make to make Cornflour ka halwa (karachi halwa)
- Ek mixing bowl lijiye usme corn flour daliye or 1/2 cup pani or achhe se mix kijiye ki usme lumps na pade or colour add kijiye
- Chop kiye kaju ko halka sa fry kar lijiye
- Ek pan me sugar and 2 cup pani add kijiye jab sugar achhe se ghul jaye usme lemon extract milaye or chasni banaye
- Ab low flame kar ke chasni me corn flour ka ghol dal dijiye or spoon se ghumate rahe jisse usme lumps nahi padenge
- Jab halwa thoda gada ho jaye tab usme elaichi powder,kaju or ghee dale tab tak pakaye jab tak halwa jamne layak na ho jaye
- Fir ek plate me ghee laga kar usme transfer kar lijiye
- Set hone ke baad squares kaat lijiye
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