Simple Way to Prepare Quick Dudh ka halwa (thandai flavour)
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Steps to Make Perfect Dudh ka halwa (thandai flavour). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Dudh ka halwa (thandai flavour), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dudh ka halwa (thandai flavour) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dudh ka halwa (thandai flavour) is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few ingredients. You can cook Dudh ka halwa (thandai flavour) using 8 ingredients and 2 steps. Here is how you can achieve it.
It's a traditional sweet dish...infuse with thandai flavour. Thandai always in liquid form..bt nw it is in solid form..jz enjy..chilled spicy
Ingredients and spices that need to be Take to make Dudh ka halwa (thandai flavour):
- 1/2 cup milk powder
- 1 cup thandai
- 1 cup milk
- as needed dry fruit
- 1 1/2 cup cream
- 2 cup paneer
- 2 spoon ghee
- 1 cup sugar
Instructions to make to make Dudh ka halwa (thandai flavour)
- Take pan put 2 spoon ghee...then put all the ingrdients and mix it wel...it it will b dough type after 10 min...then set in glass bowl keep it in
- Ready
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So that is going to wrap it up for this special food Recipe of Speedy Dudh ka halwa (thandai flavour). Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!