Recipe of Award-winning Beetroot Halwa
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Super Quick Homemade Beetroot Halwa. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Beetroot Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook Beetroot Halwa using 10 ingredients and 7 steps. Here is how you cook it.
#ingredient3
Ingredients and spices that need to be Make ready to make Beetroot Halwa:
- 2-3 Beetroot
- 1 cup Full cream milk
- 2 tsp Chopped chashew
- 2 tsp Chopped almond
- 2 tsp Chopped dry coconut
- 2-3 tsp Raisins
- 4 tsp Desi ghee
- 3 pinch Cardamom powder
- 1/2 cup Coconut powder
- 1 cup Sugar powder
Steps to make to make Beetroot Halwa
- Wash beetroot and peel them first then grate it nicely
- Heat ghee in pan put coconut powder in it..fry it fr 2-3mints
- Now add grated beetroot all chopped dry fruits raisins cardamom powder and sugar powder
- Mix well and saute until it's colour turns light brown
- Now add milk in it and continue stir it
- Cook it till halwa become thicker...
- Now off the flame and garnish wth dry fruits
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So that's going to wrap this up with this special food Easiest Way to Make Favorite Beetroot Halwa. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!