Simple Way to Make Super Quick Homemade Suji Ka Halwa
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Favorite Suji Ka Halwa. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Suji Ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji Ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook Suji Ka Halwa using 7 ingredients and 4 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Suji Ka Halwa:
- 1 cup Suji
- 1 cup Sugar
- As required Whole garam masala
- 50 grams Desi ghee
- 1 and 1/2 cup Milk/water
- Few Saffron strands soaked in milk
- For garnishing Raisins and almonds
Instructions to make to make Suji Ka Halwa
- Dry roast suji until it turns aromatic.Add ghee in a pan add whole garam masala and let it crackle.
- Add suji then add milk/water and let it cook.Then add sugar and saffron milk.
- Once it leaves the pan it's done.Serve hot.
- Add suji into the ghee and stir.
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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Any-night-of-the-week Suji Ka Halwa. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!