Steps to Make Quick Apple and potato halwa
Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Super Quick Homemade Apple and potato halwa. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Apple and potato halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple and potato halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Apple and potato halwa is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Apple and potato halwa estimated approx 15 minutes.
To begin with this recipe, we have to prepare a few components. You can cook Apple and potato halwa using 6 ingredients and 6 steps. Here is how you can achieve that.
#Ingredient1
Ingredients and spices that need to be Prepare to make Apple and potato halwa:
- 1 boiled grated potato
- 1 grated apple
- 4 tsp sugar
- 2 tsp ghee
- 1 Pinch salt
- as needed nuts
Instructions to make to make Apple and potato halwa
- Heat the pan,add ghee
- Then add grated apple and potato
- Stir it,when it becomes little brown,add sugar
- Mix it nicely,now add water as required,mix it welly
- Now add nuts,when it becomes little thick switch of the flame
- Ready to serve
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