How to Make Favorite Dry fruit chikki

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Easiest Way to Prepare Quick Dry fruit chikki. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Healthy cooking is often difficult as many of us don't need to spend some time preparing and planning meals that our families refuse to eat. At precisely the same timewe need our own families to be healthy so we are feeling compelled to understand improved and new methods of cooking well balanced meals for our family to enjoy (and regrettably in certain circumstances scorn).

The good news is that as soon as you've heard the basics of cooking it's unlikely that you will ever have to displace them. This means you could constantly build up and expand your cooking skills. Since you find new recipes and better your culinary skills and talents you'll quickly realize that preparing your own meals from scratch is a whole lot more rewarding than preparing pre packaged meals that are purchased from the shelves of your local supermarkets.

Many things affect the quality of taste from Dry fruit chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry fruit chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Dry fruit chikki using 7 ingredients and 13 steps. Here is how you can achieve it.

#name This recipe is made of sugar and dry fruits. Chikki is easy to make but is a fast process (DRY fruits ) I learnt it from my mother,we often make it in winters and in Diwali particularly.It is much better than store bought ones as it is little less sweet. The store bought ones are more of sugar than dryfruits. And pocket friendly too. Moreover hygenically prepared. (Using same measurements u can make sing chikki,til chikki, roasted Chana chikki,murmurs chikki too.)

Ingredients and spices that need to be Get to make Dry fruit chikki:

1. 15 almonds
2. 15 cashews
3. 15 unsalted pista
4. 1 tbsp poppy seeds
5. 2 drops lemon juice
6. 3/4 cup sugar
7. 1 tsp ghee

Instructions to make to make Dry fruit chikki

1. Always remember that measurements are must.
2. If your nuts are 1 cup then sugar should be 3/4 cup.
3. Start by greasing kitchen platform and rolling pin with ghee.
4. Heat remaining ghee in a pan.
5. Add sugar and let it melt.
6. Add two drops of lemon juice.
7. At first stage it will become little hard then flowing consistency.
8. Then add dryfruits.
9. Stir well and empty the pan on greased platform.
10. Start rolling fast as possible otherwise it may get hard.
11. Make initials with knife so that chikki is easy to cut when cool.
12. (Rolling should be done carefully as it is hot and may get hard quick.)
13. Cut into pieces and store in airtight container.

While this is in no way the end all be guide to cooking quick and easy lunches it is good food for thought. The stark reality is that will get your creative juices flowing so that you could prepare excellent lunches for your own family without needing to perform too terribly much heavy cooking at the practice.

So that is going to wrap this up with this special food Simple Way to Make Favorite Dry fruit chikki. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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