How to Make Ultimate Thekua
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, How to Prepare Homemade Thekua. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Thekua, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thekua delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Thekua is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Thekua estimated approx 30 mins.
To begin with this recipe, we must first prepare a few ingredients. You can have Thekua using 6 ingredients and 5 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Thekua:
- 2 cup Wheat flour
- 1/2 cup Sugar
- 1/4 tsp Green cardamom powder
- 2 tbsp Grated coconut
- 2-3 tbsp Clarified butter
- Oil - for frying
Instructions to make to make Thekua
- Take a large bowl add wheat flour,clarified butter,cardamom powder,grated coconut and sugar to get crumble texture.
- Add little water to make a stiff dough.
- Divide the dough into balls and roll out.
- Deep fry thekua in hot oil till golden brown.
- Drain and serve
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So that's going to wrap it up with this exceptional food Steps to Make Award-winning Thekua. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!