Simple Way to Prepare Quick Mango Barfi and peda
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Any-night-of-the-week Mango Barfi and peda. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Mango Barfi and peda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Barfi and peda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have Mango Barfi and peda using 7 ingredients and 6 steps. Here is how you can achieve that.
Mango Barfi & Peda #THC #Theme-Innovative mango recipe #Post-4
Ingredients and spices that need to be Take to make Mango Barfi and peda:
- 1 cup Mango pulp
- 1.1/2 cup Paneer crumbled
- 1.1/2 cup Sugar
- 1 cup Milk powder
- 1/4 cup Milk
- 1 tbsp Ghee
- Almond,cardamom-for garnishing
Instructions to make to make Mango Barfi and peda
- Take milk powder in a bowl add milk stir it with whisk to combine and set aside
- Purée the mango pulp in a blender
- Place a nonstick pan over a low flame now add the purée to pan and cook for five minutes
- Now add crumble paneer and combine it after few minutes add sugar cook for 2-3 minutes
- Now add milk powder mixture to the cooking purée mixture stir to combine cook on low flame with continuous stirring until it form a thick after few minutes off the flame
- Now add the mixture to the grease tray allow it cool set garnish with almonds and cardamom powder now u can cut the barfi shape I have a peda out of this mixture
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