Step-by-Step Guide to Prepare Speedy Aflatoon barfi
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Steps to Prepare Homemade Aflatoon barfi. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Aflatoon barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aflatoon barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Aflatoon barfi using 8 ingredients and 3 steps. Here is how you cook it.
#dussehra Aflatoon is a famous sweet of Mumbai
Ingredients and spices that need to be Get to make Aflatoon barfi:
- 1/2 cup semolina
- 1/2 cup ghee
- 1/2 cup sugar
- 1/2 cup milk powder
- 1 cup milk
- 1 cup khoya
- Chopped dried fruits
- 1 teaspoon cardamom powder
Steps to make to make Aflatoon barfi
- Take 3 teaspoon sugar and keep aside. With the rest of the sugar add milk powder and mix thoroughly. In a pan add 1/2 cup ghee and 1/2 cup semolina and roast until golden brown. It will take about 8 to 10 minutes on medium heat. Keep stirring and once brown in colour add the 3 teaspoon sugar whilst stirring until it is caramelised.
- Add the sugar and milk powder and mix well. Turn the gas off and mix well. Once mixed turn the gas on and add the milk while stirring continuously. Once mixed add grated khoya and mix well. Continue to cook while stirring until ghee leaves sides. Add cardamom and dry fruits and mix well. Transfer in a greased tray and garnish with nuts. Let it set for about two hours. Cut into long rectangle shape.
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While this is certainly not the end all be guide to cooking easy and quick lunches it's very good food for thought. The expectation is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for the own family without the need to do too much heavy cooking in the practice.
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