Simple Way to Make Perfect Gajar ka halwa with lots of badaam
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, How to Prepare Award-winning Gajar ka halwa with lots of badaam. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gajar ka halwa with lots of badaam, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka halwa with lots of badaam delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Gajar ka halwa with lots of badaam using 6 ingredients and 1 steps. Here is how you cook that.
#anniversary post 73
Ingredients and spices that need to be Take to make Gajar ka halwa with lots of badaam:
- 2 kg gajar grate kiya hua
- 2 glass milk
- 250 gm khoya
- Half bowl sugar
- 200 gm badam blanch kiye huye
- Deshi ghee
Instructions to make to make Gajar ka halwa with lots of badaam
- Grated gajar ko 2 glass milk ke sath cooker me 10 minute pakaye.... ek non stick kadahi me deshi ghee garam karein milk me paka hua gajar daale aur bhune..... sugar and khoya b mix karke pakaye.....100 gm badam ko dardara pees le gajar me mix karein..... ghee dikhne lage gass off kar de..... blanch badaam se garnish karein
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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Gajar ka halwa with lots of badaam. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!