How to Prepare Award-winning Mawa nariyal ki barfi
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Easiest Way to Make Award-winning Mawa nariyal ki barfi. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mawa nariyal ki barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mawa nariyal ki barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Mawa nariyal ki barfi using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Mawa nariyal ki barfi:
- 100 gm Nariyal (mixie me grind kiya hua)
- 200 gm Mawa
- 200 gm sugar (powder)
- 50 gm gond (fry kiya or mixie mein grind kiya hua)
- 1 teaspoon elaichi powder
- 1 spoon ghee
- 1 tablespoon pista, kaju,badam (chopped)
Instructions to make to make Mawa nariyal ki barfi
- Kadhai me mawa ko bhune jab mawa halka pink ho jaye tab usme sugar add kar bhune
- Jab sugar or mawa achhe se mix ho jaye tab usme nariyal,dale or elaichi powder dal kar achhe se mix karein
- Jab mawa jamne layak ho jaye tab usme ghee or gond daal kar mix karein or plate me ghee laga kar transfer kar upar se chopped pista,badam daal de or achhe se set hone rakh de
- Jab set ho jaye tab barfi ke shape me kaat kar serve karein
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So that's going to wrap this up for this special food Simple Way to Make Perfect Mawa nariyal ki barfi. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!