Recipe of Super Quick Homemade Vanila flavourd lauki halwa

Vanila flavourd lauki halwa

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Perfect Vanila flavourd lauki halwa. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vanila flavourd lauki halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vanila flavourd lauki halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Vanila flavourd lauki halwa using 8 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Vanila flavourd lauki halwa:

  1. 500gm Lauki
  2. 200gm Mava
  3. 200gm Sugar
  4. Elaichi powder
  5. drops Vanila
  6. Dry fruits
  7. 1/2cup Pure ghee half cup
  8. Dry coconut

Steps to make to make Vanila flavourd lauki halwa

  1. Pehle lauki ko peel kar ke use kaddukas kar ke nichod kar sara pani nikal de.
  2. Ab ek kdahi garam kar ke usme ghee dale or usme lauki dale.lauki ko tb tak bhune uska sara pani na sukh jaye jab uska pani sukh jaye tb sugar add karein.
  3. Jab sugar melt ho jaye tb mava dryfruits vanila drops dale thodi der tak chlaye jab vo cremy texture me a jaye tb gas band karein or dry coconut add karein lauki halwa ready.:-)

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So that is going to wrap it up for this special food Simple Way to Make Ultimate Vanila flavourd lauki halwa. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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