Steps to Make Perfect Carrot halwa

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Perfect Carrot halwa. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Carrot halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Carrot halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Carrot halwa estimated approx 20 mins.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Carrot halwa using 8 ingredients and 6 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Carrot halwa:
- 4 big carrots grated
- 1 cup milk
- 1/2 cup malai
- 3 tea spoon ghee
- 1/4 cup Chopped dry fruits
- 1/4 tea spoon Elaichi powder
- 1 cup sugar
- 5-7 Raisins optional
Steps to make to make Carrot halwa
- Take a pan.. Pour milk and give a boil... When milk I boiled add grated carrot.. Mix and Cook at low medium heat
- Add malai. And cook again fr 5 mins
- When it is cooked add Elaichi powder, ghee and sugar..Mix and Cook for 2 to 3 minutes on high flame
- Garnish with chopped dry fruits and serve hot
- Your delicious CARROT HALWA is ready to eat... In no time
- Enjoy..happpiii cooking
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So that's going to wrap this up with this special food Steps to Make Super Quick Homemade Carrot halwa. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!