Recipe of Award-winning Veg lollipop
Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Veg lollipop. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Veg lollipop, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg lollipop delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can cook Veg lollipop using 18 ingredients and 14 steps. Here is how you can achieve that.
#mealfortwo
Ingredients and spices that need to be Make ready to make Veg lollipop:
- 3 Potatoes medium sized (boil and mash)
- 1 1/2 cup Cabbage (grated)
- 1 cup Carrot finely chopped
- 1 cup French beans finely chopped
- 1 cup Onion finely chopped
- 1 1/2 tsp Black pepper powder
- to taste Salt
- 2 tsp Oil (to saute veg.)
- pinch Orange food colour
- For sauce :
- 2 tsp Oil
- 1 tbsp Ginger and garlic fine grated
- 1/2 cup Tomato sauce
- 2 tbsp Soya sauce
- 2 tbsp Schezwan chutney
- 4 tbsp Water
- to taste Salt
- pinch Orange food colour
Steps to make to make Veg lollipop
- For preparing lollipop mixture :
- Heat oil in a pan. Add ginger and garlic and saute it for 5 - 6 sec.
- Add French beans after 5 sec add onion. Saute it for 8 - 9 sec.
- Add carrot after 5 sec add cabbage and capsicum, Salt, black pepper powder, and colour.
- Stir continuously till the whole mixture dry. Keep it aside for 20 - 30 min.
- In another bowl add potatoes, Salt, black pepper powder, 2 tbsp cornflour, 1 cup breadcrumbs, and Vegetables mixture.
- Mix it well and make a shape of lollipops and deep fry.
- Ready ur lollipops and take ur ice cream sticks and slowly fix in lollipop
- In this way sticks can't burn or oily
- For preparing sauce :
- Heat oil in a pan. Add ginger garlic paste, after 4 -5 sec add tomato sauce.
- Then after few min. Add soya sauce, schezwan chutney, water and salt. Mix it properly.
- Ready ur sauce
- Serve hot lollipops with schezwan sauce
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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Veg lollipop. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!