Recipe of Super Quick Homemade Milk barfi
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Favorite Milk barfi. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Milk barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milk barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Milk barfi using 4 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Milk barfi:
- 2 litres milk
- 11/2 sugar
- 4-5 spoon ghee
- Dry fruits as you like
Steps to make to make Milk barfi
- Boil the milk in a pan till it becomes 1/2
- Add sugar little little and slowly and store continuesly
- Then add the ghee in it keep the flame high and stire it
- It will be change the colour then add 1/2 lemon juice initn stire it till it becomes thick
- Oblast freeze the daba and put the barfi initafter 20 minutes inverte the daba in a big plate
- Garnish it with dryfruits ncut it in shape you like.
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So that is going to wrap this up with this special food How to Make Ultimate Milk barfi. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!