Simple Way to Make Homemade Apple Halwa

Apple Halwa

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Simple Way to Make Ultimate Apple Halwa. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Apple Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple Halwa is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Apple Halwa using 7 ingredients and 10 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Apple Halwa:

  1. 2 big apples
  2. 1 1/2 tbsp sugar (reduce as per apples sweetness)
  3. 2 tbsp ghee (clarified butter)
  4. 1/2 tsp cinnamon powder (optional)
  5. 1/4 tsp green cardamom powder (optional)
  6. 1-2 tbsp almonds
  7. 1/4-1/2 cup condensed milk

Steps to make to make Apple Halwa

  1. Wash and peel the apples, remove the core.
  2. In a mixer grinder, add all the apples and make a rough puree out of it. Alternatively use you grate the apples.
  3. In a frying pan, add 2 tbsp. ghee and heat it. Once it is heated, add 1-2 tbsp. broken almonds.
  4. Fry them for a minute or two. Keep them aside.
  5. In the same pan, add the apples and cook them till the water evaporates.
  6. Add 1 & 1/2 tbsp. sugar to the mixture and cook it for 5-6 minutes. Also add 1/2 tsp. cinnamon powder & 1/4 tsp. green cardamom powder along with sugar, if you are using it.
  7. Add 1/4 to 1/2 cup condensed milk.
  8. Stir continuously till all the water evaporated, as the sugar will liquefy.
  9. After the halwa is completely cooked, it separates from the pan and form a cohesive mixture.
  10. This is the time to remove the halwa from the pan & fried almonds from above.

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So that's going to wrap this up with this special food Recipe of Quick Apple Halwa. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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