Recipe of Super Quick Homemade Pumpkin halwa A very yummylicious and tasty halwa
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Steps to Prepare Any-night-of-the-week Pumpkin halwa A very yummylicious and tasty halwa. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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To get started with this particular recipe, we must prepare a few components. You can cook Pumpkin halwa A very yummylicious and tasty halwa using 7 ingredients and 13 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Pumpkin halwa A very yummylicious and tasty halwa:
- 3 cups chopped pumpkin
- 1/2 cup sugar
- 3-4 green powdered cardamom
- 2 tbsp ghee
- 2 tsp melon seeds
- 2 tbsp chopped mix dry fruits (almonds, pistachios, cashews and raisins)
- 1 cup water
Instructions to make to make Pumpkin halwa A very yummylicious and tasty halwa
- Peel and chop pumpkin into small cubes
- Heat the ghee in pressure cooker
- Add pumpkin pieces in it and saute for about 8-10 minutes till they start releasing water from sides on a low flame.
- Add water and stir again.
- Cover the pressure cooker and cook pumpkin for 4-5 whistles
- After that pumpkin pieces will become completely soft and of mashable consistency.
- Then when pumpkin pieces have cooked well then open the lid and again place the pressure cooker on heat and on simmer.
- After 1-2 minutes add sugar, cardamom powder
- Cook the mixture stirring often till it thickens.
- Water should be completely reduced in halwa and it’s consistency should be like that of pumpkin purée.
- Add melon seeds,and dry fruits and cook halwa for 1-3 minutes more.
- Serve pumpkin halwa warm.
- Enjoy endlessly by garnishing with melon seeds...
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So that is going to wrap this up for this exceptional food Recipe of Homemade Pumpkin halwa A very yummylicious and tasty halwa. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!