Simple Way to Prepare Any-night-of-the-week Danedar besan barfi in bottle gaurd ring
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Steps to Make Homemade Danedar besan barfi in bottle gaurd ring. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Danedar besan barfi in bottle gaurd ring, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Danedar besan barfi in bottle gaurd ring delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Danedar besan barfi in bottle gaurd ring is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Danedar besan barfi in bottle gaurd ring estimated approx 30 min.
To begin with this recipe, we have to first prepare a few ingredients. You can have Danedar besan barfi in bottle gaurd ring using 7 ingredients and 13 steps. Here is how you can achieve it.
#besan
Ingredients and spices that need to be Make ready to make Danedar besan barfi in bottle gaurd ring:
- 1 bottle gaurd
- 2 cup gram flour
- 1 cup milk
- 1 cup ghee
- 2 cups sugar (1 cup for bottle gaurd,1 cup for besan barfi)
- 4-5 Cardamom
- Some dry fruits (almond)
Instructions to make to make Danedar besan barfi in bottle gaurd ring
- First wash and peel off the bottle gaurd
- Then cut in ring shape and make seedless.
- Now boil all the rings for 15 minutes.
- Now make sugar syrup and put all the boiled rings into it leave it for 30 minutes.
- Now make besan barfi..
- For this, in a bowl take 2 cups of gram flour, add 2 tbsp of ghee, and a tbsp of milk and mix well.
- Then rub with your hand then sieve.
- Now heat a pan, add ghee and roast gram flour until the nice aroma comes out and it changes colour.
- Now keep aside the roasted gram flour, then add a cup of sugar and 1/2 cup of water on the same pan and make sugar syrup of one string.
- Now add the roasted besan into the sugar syrup, add Cardamom powder and some grated dry fruits.
- Grease a plate, put all the boiled bottle gaurd rings and fill with the barfi mixture..
- Now decorate with Almonds and let it cool then freeze it for at least one hour then serve.
- Besan barfi in bottle gaurd rings is ready..😊😊
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