Easiest Way to Make Quick Apple jalebi
Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, How to Make Any-night-of-the-week Apple jalebi. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Apple jalebi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple jalebi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can have Apple jalebi using 6 ingredients and 5 steps. Here is how you can achieve it.
#fruits
Ingredients and spices that need to be Make ready to make Apple jalebi:
- 1 Apple
- 1/2 cup All purpose flour
- 1/2 cup Sugar
- 3-4 tablespoon Curd
- 1-2 Green cardmom
- For frying Oil
Instructions to make to make Apple jalebi
- Take apple, peel it's skin then hollow it in the centre and remove it's seeds part. Now cut it into little thick round slices.
- Take all purpose flour in a bowl add curd in it and mix well then add water as per the requirement and prepare a threaded batter and allow it rest for 1-2 hours.
- Then heat oil in a frying pan, dip apple slices in the batter and deep fry them till it become crispy.
- Meanwhile, prepare sugar syrup of two-string consistency by adding green cardamom in it and dip fried apple slices in it and take them out after a minute or two.
- Your apple jalebi is ready to serve now.
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So that is going to wrap it up with this exceptional food Recipe of Homemade Apple jalebi. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!