Easiest Way to Make Quick Rava laddu
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Homemade Rava laddu. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Rava laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can cook Rava laddu using 6 ingredients and 11 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Rava laddu:
- 1 cup- rava(suji)
- 1 cup- sugar powder
- 1/2 - grated coconut
- 2 tbsp dry fruits- cashews, raisins, almond..
- 1/4 teaspoon- elaichi powder
- 1 bowl- ghee
Instructions to make to make Rava laddu
- Heat a pan on moderate flam
- Heat up 1 tbl spoon of ghee in a pan
- Add dry fruits- and fry for a min
- Add rava and little more ghee on top
- Roast until it changes the colour lightly, this should take 4- 5 mins
- Add coconut, elaichi powder and roast stirring continually for about 2 more mins
- Add sugar and mix it well
- Cool it down a bit
- Add more ghee as your requirement
- Take 1-1/2 tbl spoon mixture into hand press firmly & make round ladoos as shown
- Now ladoos are ready to serve
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So that is going to wrap this up for this special food Easiest Way to Prepare Speedy Rava laddu. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!