Steps to Prepare Any-night-of-the-week Mawa Besan barfi

Mawa Besan barfi

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Super Quick Homemade Mawa Besan barfi. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mawa Besan barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mawa Besan barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Mawa Besan barfi using 7 ingredients and 3 steps. Here is how you cook it.

#Festive

Ingredients and spices that need to be Make ready to make Mawa Besan barfi:

  1. 2 cup Besan
  2. 1 cup Mawa
  3. 1 1/2 cup Sugar
  4. As needed Water
  5. 1 Tsp Cardamon powder
  6. 1/2 Cup Ghee
  7. 1 Pinch Yellow food colour

Steps to make to make Mawa Besan barfi

  1. Put ghee in a pan,then add gram flour and roast it well,then add mawa and fry it until it gets a good smell and then remove it in a plate
  2. Sugar and water to the pan and turn on the flam,cook until sugar dissolves completely then add colour and cardamon powder then check the syrup,the last drop falling from the ladle flows,very gently in a form of long thread, sugar syrup ready
  3. Keep the flame low and mix besan mixture into it,mix well,grease a plate with some ghee and put the mixture in the plat and set it then cut square and serve

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Perfect Mawa Besan barfi. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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