Step-by-Step Guide to Prepare Ultimate Coconut and semolina halwa #Ramadan Series # Post 8 # Recipe Contest # Eid Dessert
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, How to Prepare Perfect Coconut and semolina halwa #Ramadan Series # Post 8 # Recipe Contest # Eid Dessert. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Coconut and semolina halwa #Ramadan Series # Post 8 # Recipe Contest # Eid Dessert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut and semolina halwa #Ramadan Series # Post 8 # Recipe Contest # Eid Dessert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can have Coconut and semolina halwa #Ramadan Series # Post 8 # Recipe Contest # Eid Dessert using 1 ingredients and 5 steps. Here is how you can achieve that.
Presentation is very important when serving. The way the food looks on the plate tempts our eyes and makes you want to try and taste it. Today i am going to show you how a simple semolina and coconut halwa can look tempting. You will need a sharp knife, plate, some fondant flowers and some edible pearls and pistachios.
Ingredients and spices that need to be Get to make Coconut and semolina halwa #Ramadan Series # Post 8 # Recipe Contest # Eid Dessert:
- 1 cup fine semolina 1/2 cup coconut powder 1 cup sugar 130 gram salted butter 300 ml milk Saffron 1/4 teaspoon cardamom powder Pistachios Sugar pearls or any fondant decoration
Instructions to make to make Coconut and semolina halwa #Ramadan Series # Post 8 # Recipe Contest # Eid Dessert
- In a pan melt the butter and add semolina Roast until golden brown Add coconut powder and roast for one minute Add milk and stir until all milk is absorbed Add sugar and stir until sugar is dissolved and the butter leaves side Halwa is ready. Transfer in a serving dish and decorate. I have decorated with knife and garnished with pistachios. Please use your imagination and garnish with any fruits, fondant dry fruits etc.
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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Ultimate Coconut and semolina halwa #Ramadan Series # Post 8 # Recipe Contest # Eid Dessert. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!