Simple Way to Make Ultimate Dates Halwa

Dates Halwa

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Dates Halwa. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Dates Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dates Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Dates Halwa using 5 ingredients and 10 steps. Here is how you cook that.

#Diwali

Ingredients and spices that need to be Make ready to make Dates Halwa:

  1. 250 gm Dates
  2. 1/2 kg Milk
  3. 2 teaspoon Milkmaid
  4. 2 tableSpoon Ghee
  5. as needed almond and Choklet syrep for garnishing

Instructions to make to make Dates Halwa

  1. Sab se pahle dates ko dudh me bhiga ke 2 ghante ke liye dhak ke rakh denge
  2. 2 ghante baad dates ko chaku se kat ke uske beej nikal lenge
  3. Fir mixi ke jar me daal ke breek pees lenge
  4. Bache hue dudh ko daal ke peesenge
  5. Ab ek Kadhai me ghee daal ke garam karenge aur flame ko medium kar denge
  6. Fir pise hue dates ke paste ko usme daal denge
  7. Ab usme milkmaid daal ke thoda aur pakayenge
  8. Aur ghee chodne par gas band Kar denge
  9. Ab use tab tak bhunenge jab tak ghee na chod de
  10. Ab ek katori me nikal ke Choklate syrep aur almond se garnish Kar denge

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So that is going to wrap this up with this exceptional food Recipe of Award-winning Dates Halwa. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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